Serving options
- Rice, cooked
- Scallions, thinly slicedfor garnish
- Pickled gingerfor garnish
From previous steps
- Finished gochujang beef
Step 3: Serve
Add a portion of the beef mixture over a scoop of cooked rice.
Optionally garnish with scallions & pickled ginger.
Enjoy.
Step 3: Serve
Serving options
- Rice, cooked
- Scallions, thinly slicedfor garnish
- Pickled gingerfor garnish
From previous steps
- Finished gochujang beef
Add a portion of the beef mixture over a scoop of cooked rice.
Optionally garnish with scallions & pickled ginger.
Enjoy.