Classic Shrimp Lo Mein

Step 1: Boil the noodles & season the shrimp

The noodles & oil

  • Lo Mein Noodles, fresh or par-cooked
    ~200 g~1/2 lb

The protein

  • Shrimp
    ~200 g~1/2 lb
  • Salt
    a sprinkle2 g
  • Sesame Oil
    a drizzle5 g

Bring a pot of water to a and cook noodles to the lower end of package instructions. You don’t want these to go mushy; they’ll continue cooking in the sauce.

  • Drain and set aside.

Meanwhile, toss the shrimp with salt and sesame oil until lightly coated.