Ground chicken
- Neutral oil10 g
From previous steps
- seasoned, ground chicken mixture
Step 3: Brown the chicken
Set a pan over high heat and add the cooking oil. Add the chicken mixture to the pan and spread it into an even layer to .
Let the chicken sit undisturbed for a couple of minutes so it can deeply on the bottom.
Flip the larger pieces, then continue browning until the chicken has developed crusty edges. Break it up with a spatula or potato masher into small, pebbly pieces.
Remove from the heat and set aside.
Step 3: Brown the chicken
Ground chicken
- Neutral oil10 g
From previous steps
- seasoned, ground chicken mixture
Set a pan over high heat and add the cooking oil. Add the chicken mixture to the pan and spread it into an even layer to .
Let the chicken sit undisturbed for a couple of minutes so it can deeply on the bottom.
Flip the larger pieces, then continue browning until the chicken has developed crusty edges. Break it up with a spatula or potato masher into small, pebbly pieces.
Remove from the heat and set aside.