Basil beef
- Ground beef450 g1 lb
- Cooking oila drizzle
- Salt2 ga sprinkle
Step 2: Sear & break up the ground beef
Set a wok or pan over medium heat. Add in a drizzle of oil, and then add the ground beef. Add a sprinkle of salt over top then allow that to undisturbed for a minute or two.
Using a spatula or potato masher, start to break up the ground beef as it cooks.
Continue searing and breaking it up until the meat is nicely and broken down into a fairly even, pebbly texture.
Step 2: Sear & break up the ground beef
Basil beef
- Ground beef450 g1 lb
- Cooking oila drizzle
- Salt2 ga sprinkle
Set a wok or pan over medium heat. Add in a drizzle of oil, and then add the ground beef. Add a sprinkle of salt over top then allow that to undisturbed for a minute or two.
Using a spatula or potato masher, start to break up the ground beef as it cooks.
Continue searing and breaking it up until the meat is nicely and broken down into a fairly even, pebbly texture.