Spicy Salmon Rice Bowl with Cucumber Salad

Step 2: Mix the sauce

Spicy salmon sauce

  • Kewpie mayo
    15 g1 part
  • Gochujang
    15 g1 part
  • Rice Vinegar
    10 g2/3 part

In a small bowl, combine mayo, gochujang, and rice vinegar. Stir until smooth and set aside.