From previous steps
- Marinated chicken
Step 2: Sear the chicken
The griddle or pan should be smoking hot by now. If not, turn up the heat. Spread the mayo-marinated chicken onto the griddle. Use a spatula to create an even layer across the cooking surface.
Don’t overwhelm the pan. If needed, do this in multiple batches so that everything can properly and develop color.
Once the underside of the chicken has browned, flip the chicken over. Allow the pieces to finish cooking through and get color on other sides. Turn off the heat.
Step 2: Sear the chicken
From previous steps
- Marinated chicken
The griddle or pan should be smoking hot by now. If not, turn up the heat. Spread the mayo-marinated chicken onto the griddle. Use a spatula to create an even layer across the cooking surface.
Don’t overwhelm the pan. If needed, do this in multiple batches so that everything can properly and develop color.
Once the underside of the chicken has browned, flip the chicken over. Allow the pieces to finish cooking through and get color on other sides. Turn off the heat.