Meatballs
- Ground beef227 g1/2 lb
- Ground pork227 g1/2 lb
- Milk62 g
- Bread crumbs40 g
- Parmesan30 g
- Parsley15 g
- Fresh oregano15 g
- Salt10 g
- Black Pepper5 g
- Egg Yolks2
- Onions, diced1/4
Step 1: Mix & shape the meatballs
Preheat the oven to 400°F/204°C.
Combine all of the meatball ingredients into a large bowl and mix until evenly combined.
Form around 9 large meatballs and place them on a sheet tray for .
Place the meatballs in the oven and them until they reach 155°F/68°C.
Step 1: Mix & shape the meatballs
Meatballs
- Ground beef227 g1/2 lb
- Ground pork227 g1/2 lb
- Milk62 g
- Bread crumbs40 g
- Parmesan30 g
- Parsley15 g
- Fresh oregano15 g
- Salt10 g
- Black Pepper5 g
- Egg Yolks2
- Onions, diced1/4
Preheat the oven to 400°F/204°C.
Combine all of the meatball ingredients into a large bowl and mix until evenly combined.
Form around 9 large meatballs and place them on a sheet tray for .
Place the meatballs in the oven and them until they reach 155°F/68°C.