Pesto Pasta Salad

Step 3: Drain the pasta & toss with the sauce

From previous steps

  • Cooked & drained pasta
  • Pesto sauce

Once the pasta is cooked, drain & then add to a large mixing bowl. Starting with about half the pesto, toss it with the pasta until the sauce has with any extra water and is clinging to the noodles.

  • For a really saucy texture, use all of the pesto. For lighter coverage, save the other half of the sauce for another portion of pasta.

  • At this point, you could save the pesto pasta in the fridge for meal prep, and add toppings for when you are ready to eat.