Chicken
- Chicken Breasts900 g2 lb
- Saltto taste
- Neutral oilfor cooking
Step 1: Cook the chicken
Season the chicken with salt and cook using your preferred method until it reaches 165°F (74°C) in the center: try , , or .
Let it rest briefly, then shred or chop it into bite-sized pieces.
Set aside while you prepare the vegetables.
Step 1: Cook the chicken
Chicken
- Chicken Breasts900 g2 lb
- Saltto taste
- Neutral oilfor cooking
Season the chicken with salt and cook using your preferred method until it reaches 165°F (74°C) in the center: try , , or .
Let it rest briefly, then shred or chop it into bite-sized pieces.
Set aside while you prepare the vegetables.