High Protein Baked Chicken Ziti

Step 3: Prep the meatball mixture

Chicken meatballs

  • Chicken Breasts
    350 g2/3 lb
  • Salt
    3 g1%
  • Bell peppers, minced
    1/2
  • Onions, minced
    1/4
  • Granulated garlic
    2 g
  • Aleppo pepper
    1 ga sprinkle

Finely dice the bell pepper and onion.Add the chopped chicken, vegetables, salt, oregano, dried minced garlic, and Aleppo pepper to a food processor.

Pulse until the mixture forms a cohesive ground chicken mixture. At this point, you can form the mixture into balls, or just proceed to the following step for a faster, more rustic approach.