Aromatic ground chicken
- Ground chicken450 g1 lb
- Salta sprinkle
- Neutral oil10 gtwo drizzles
Step 2: Brown the ground chicken
Heat a wok or large skillet over medium-high heat. Add a drizzle of neutral oil (about 5 g), followed by the ground chicken and a pinch of salt.
Press the chicken into an even layer and let it undisturbed for about 3 minutes, until deeply on the bottom.
Flip the chicken over, then break it into smaller crumbles and continue searing until nearly cooked through.
Step 2: Brown the ground chicken
Aromatic ground chicken
- Ground chicken450 g1 lb
- Salta sprinkle
- Neutral oil10 gtwo drizzles
Heat a wok or large skillet over medium-high heat. Add a drizzle of neutral oil (about 5 g), followed by the ground chicken and a pinch of salt.
Press the chicken into an even layer and let it undisturbed for about 3 minutes, until deeply on the bottom.
Flip the chicken over, then break it into smaller crumbles and continue searing until nearly cooked through.