Filling of choice
- Cooked chicken, shredded
- Sautéed vegetables
- Chorizo, cooked
- Cheese, grated
Tortillas & garnishes
- Red Onions, thinly sliced or pickled
- Cilantro
- Queso Fresco, crumbled
- Crema
- Avocados
From previous steps
- Prepared bean sauce
- Warmed, oiled tortillas
Step 3: Assemble, sauce, & serve
Gather or prep any fillings, as desired.
Dip each tortilla through the bean puree, making sure to coat each side. Lay on a plate, add a line of fillings to one side, and fold over. Repeat with remaining tortillas. Spoon any remaining beans over the top. Garnish & serve.
Step 3: Assemble, sauce, & serve
Filling of choice
- Cooked chicken, shredded
- Sautéed vegetables
- Chorizo, cooked
- Cheese, grated
Tortillas & garnishes
- Red Onions, thinly sliced or pickled
- Cilantro
- Queso Fresco, crumbled
- Crema
- Avocados
From previous steps
- Prepared bean sauce
- Warmed, oiled tortillas
Gather or prep any fillings, as desired.
Dip each tortilla through the bean puree, making sure to coat each side. Lay on a plate, add a line of fillings to one side, and fold over. Repeat with remaining tortillas. Spoon any remaining beans over the top. Garnish & serve.