For serving
- Cotija cheese
- Crema
- Pickled onions
- Radishes, thinly sliced
From previous steps
- Fried tortillas
- Cooked chicken
- Warmed sauce
Step 4: Serve & enjoy
Coat the fried tortillas in hot sauce, fill with chicken, and place them on a platter.
When serving, top the enchiladas with extra sauce and garnish with crema, cotija cheese, pickled onion, sliced radish, or any other toppings of your choice. Enjoy.
Step 4: Serve & enjoy
For serving
- Cotija cheese
- Crema
- Pickled onions
- Radishes, thinly sliced
From previous steps
- Fried tortillas
- Cooked chicken
- Warmed sauce
Coat the fried tortillas in hot sauce, fill with chicken, and place them on a platter.
When serving, top the enchiladas with extra sauce and garnish with crema, cotija cheese, pickled onion, sliced radish, or any other toppings of your choice. Enjoy.