Crispy Tofu Salad with Miso Ginger Mustard Dressing

Step 1: Salt the tofu

Crispy tofu

  • Firm tofu
    1 package
  • Salt
    a sprinkle

Cut the tofu package into even, 1" cubes. Evenly sprinkle all sides of the tofu pieces with salt to . Place on a wire rack or paper towel. Let it rest for at least 10 minutes to season and draw out some moisture.