Slow-cooked peppers and onions
- Bell peppers1/2
- Onions1/2
- Neutral oil5 ga drizzle
- Saltto taste
Step 1: Caramelize the vegetables
Heat a skillet over low heat with a drizzle of oil. Add the vegetables with a pinch of salt and sweat them slowly for about 30 minutes, stirring occasionally, until they're soft, sweet, and lightly .
Set aside when done.
Step 1: Caramelize the vegetables
Slow-cooked peppers and onions
- Bell peppers1/2
- Onions1/2
- Neutral oil5 ga drizzle
- Saltto taste
Heat a skillet over low heat with a drizzle of oil. Add the vegetables with a pinch of salt and sweat them slowly for about 30 minutes, stirring occasionally, until they're soft, sweet, and lightly .
Set aside when done.