Fajita chicken, peppers, and onions
- Bell peppers, chopped1/2
- Onions, chopped1/4
Simple Mexican rice
- Cooking oil10 g
From previous steps
- marinated chicken
Step 4: Sear the chicken
Heat a large skillet or griddle over medium-high heat. Add a thin layer of oil to the cooking surface.
Spread the marinated chicken into an even layer to , and add the bell pepper and onion on top.
Let everything before stirring, then continue cooking until the chicken is cooked through and the vegetables are tender with a little .
Step 4: Sear the chicken
Fajita chicken, peppers, and onions
- Bell peppers, chopped1/2
- Onions, chopped1/4
Simple Mexican rice
- Cooking oil10 g
From previous steps
- marinated chicken
Heat a large skillet or griddle over medium-high heat. Add a thin layer of oil to the cooking surface.
Spread the marinated chicken into an even layer to , and add the bell pepper and onion on top.
Let everything before stirring, then continue cooking until the chicken is cooked through and the vegetables are tender with a little .