Noodle sauce
- Soy Sauce20 ga spoonful
- Chinese Black Vinegar30 g2 spoonfuls
- Hoisin20 ga spoonful
- Sriracha5 ga drizzle
- Water100 g
- Cornstarch5 ga spoonful
Step 1: Make the sauce
Mix all noodle sauce ingredients until well combined.
It should taste strong (well seasoned) but balanced between salty, sweet, sour, and slightly spicy.
Adjust if needed.
Set aside.
Step 1: Make the sauce
Noodle sauce
- Soy Sauce20 ga spoonful
- Chinese Black Vinegar30 g2 spoonfuls
- Hoisin20 ga spoonful
- Sriracha5 ga drizzle
- Water100 g
- Cornstarch5 ga spoonful
Mix all noodle sauce ingredients until well combined.
It should taste strong (well seasoned) but balanced between salty, sweet, sour, and slightly spicy.
Adjust if needed.
Set aside.