Ricotta Pasta Sauce with Peas & Bacon

Step 1: Boil the pasta

Pasta components

  • Fusili, or short pasta
    227 g1/2 lb
  • Salt
    to taste

Set a pot of water to along with a generous sprinkle of salt.

Once the water is boiling, add the pasta and cook until al dente, or 1 minute less than the package instructions recommend.