Vegetables
- Peas80 g
- Scallions, thinly sliced1 stalk
From previous steps
- Reserved chicken & vegetables
Step 6: Combine & finish the stir fry
Return the cooked shrimp and vegetables to the wok. Add the peas to the rice and for another 15-20 seconds. Shut off the heat and add the scallions, then mix to combine.
Taste it! Adjust the soy sauce, msg, or sugar as you see fit.
Step 6: Combine & finish the stir fry
Vegetables
- Peas80 g
- Scallions, thinly sliced1 stalk
From previous steps
- Reserved chicken & vegetables
Return the cooked shrimp and vegetables to the wok. Add the peas to the rice and for another 15-20 seconds. Shut off the heat and add the scallions, then mix to combine.
Taste it! Adjust the soy sauce, msg, or sugar as you see fit.