Za’atar Chicken
- Chicken Breasts1-2
- Salta sprinkle
- Za'atara spoonful
- Cooking oila drizzle
Step 1: Prep & sear the chicken
Butterfly or pound thin a chicken breast and then add a sprinkle of salt to both sides. Sprinkle on the za’atar all over to evenly cover the meat.
To cook, add a drizzle of oil to a hot pan and then lay the chicken breast down. on one side for about 3 minutes to develop color and then flip it over to sear the other side.
Let rest, then slice it up and you’re ready to pack a lunch.
Step 1: Prep & sear the chicken
Za’atar Chicken
- Chicken Breasts1-2
- Salta sprinkle
- Za'atara spoonful
- Cooking oila drizzle
Butterfly or pound thin a chicken breast and then add a sprinkle of salt to both sides. Sprinkle on the za’atar all over to evenly cover the meat.
To cook, add a drizzle of oil to a hot pan and then lay the chicken breast down. on one side for about 3 minutes to develop color and then flip it over to sear the other side.
Let rest, then slice it up and you’re ready to pack a lunch.