Meatball Sub

Step 4: Finish the meatballs

From previous steps

  • Seared meatballs
  • Cooked sauce

Place the sauce back on the heat and nestle in the seared meatballs to finish cooking them through.

the meatballs and sauce for an additional 8-10 minutes or until the internal temperature of the meatballs reads 150°F/65°C. Turn off the heat.