From previous steps
- Lemongrass shrimp boil
Step 6: Combine & serve
Using a spider or slotted spoon, remove all of the ingredients from the boil pot onto a serving platter. Taste each ingredient for seasoning, and adjust with a sprinkle of salt or seasoning if needed. Serve with additional lemons and aromatic melted butter (either over top, or on the side for people to dip into). Instruct diners to eat with their hands, peeling the shrimp and eating around any whole aromatics.
Step 6: Combine & serve
From previous steps
- Lemongrass shrimp boil
Using a spider or slotted spoon, remove all of the ingredients from the boil pot onto a serving platter. Taste each ingredient for seasoning, and adjust with a sprinkle of salt or seasoning if needed. Serve with additional lemons and aromatic melted butter (either over top, or on the side for people to dip into). Instruct diners to eat with their hands, peeling the shrimp and eating around any whole aromatics.