Jollof Rice

Step 5: Fluff the rice & serve

Rice & garnishes

  • Cilantro
    for garnish

From previous steps

  • Cooked rice
  • reserved red onions
  • cooked chicken thighs

Remove the rice from the oven and let sit covered for 10 minutes. Remove the chicken from the oven when done, and let it rest off the heat while the rice finishes steaming.

Fluff the rice and then stir in the reserved red onions. Serve with the cooked chicken thighs and garnish with cilantro.