Gochujang Steak Bowl

Step 2: Stir fry the marinated steak

Remaining Bowl Components

  • Sesame Oil
    a drizzle
  • Sesame Seeds
    a sprinkle

From previous steps

  • Marinated beef & onions
  • Cooking oil

Set a wok or large skillet over medium-high heat.

Add a drizzle of oil and add a small batch of the steak to the wok. Let the pieces and develop a nice brown crust before flipping it over and until cooked through.

  • Cook in batches until all of the remaining steak is cooked.

Once all of the steak is cooked, set aside and add the sesame oil & seeds for a boost of aroma.