Eggs & dry cure
- Salt454 g
- Sugar100 g
- Calabrian chili powder5 g
Step 1: Prep the dry cure
Mix the salt, sugar, and Calabrian chili powder in a large bowl. Spread out half of the salt mixture in a baking dish or container. Using a spoon or an egg, create four dimples in the salt mixture.
Step 1: Prep the dry cure
Eggs & dry cure
- Salt454 g
- Sugar100 g
- Calabrian chili powder5 g
Mix the salt, sugar, and Calabrian chili powder in a large bowl. Spread out half of the salt mixture in a baking dish or container. Using a spoon or an egg, create four dimples in the salt mixture.