Omelette
- Eggs3
- Kosher Salt1 ga pinch
Step 1: Beat the eggs
Crack three eggs into a bowl, add a pinch of salt, and vigorously whisk with a fork. Pre-salting the eggs does not make them tough, in fact, it may even help them retain moisture because of how their proteins will differently during cooking.
Step 1: Beat the eggs
Omelette
- Eggs3
- Kosher Salt1 ga pinch
Crack three eggs into a bowl, add a pinch of salt, and vigorously whisk with a fork. Pre-salting the eggs does not make them tough, in fact, it may even help them retain moisture because of how their proteins will differently during cooking.