Add-ins
- Cilantrofor garnish
Cheese sauce elements
- American Cheese2 slices
- White sharp cheddar, grated28 g
- Chipotle gouda, grated28 g
- Milk, or water50 g
- Cornstarch5 g
From previous steps
- Cooked orzo
- Vegetable & chorizo mixture
Step 4: Combine everything together
Turn the heat to low. Add the milk and cornstarch .
Stir in until the sauce comes together. Stir in the cheeses until they have into the sauce and are thickened to your liking.
Add the chorizo and vegetable mixture and stir to combine. Taste and adjust with salt.
Serve with some cilantro over the top.
Step 4: Combine everything together
Add-ins
- Cilantrofor garnish
Cheese sauce elements
- American Cheese2 slices
- White sharp cheddar, grated28 g
- Chipotle gouda, grated28 g
- Milk, or water50 g
- Cornstarch5 g
From previous steps
- Cooked orzo
- Vegetable & chorizo mixture
Turn the heat to low. Add the milk and cornstarch .
Stir in until the sauce comes together. Stir in the cheeses until they have into the sauce and are thickened to your liking.
Add the chorizo and vegetable mixture and stir to combine. Taste and adjust with salt.
Serve with some cilantro over the top.