Noodles
- Bread flour400 g2 parts
- Water200 g1 part
- Salt8 g1%
Step 1: Start the noodle dough (in advance)
Set a bowl over a scale. Add the flour, water, and salt. Mix the dough with your hands until a ball is formed. The dough will be fairly stiff and tough, so for about 5 minutes in the bowl. Cover the bowl with plastic wrap and let rest for 30 minutes.
Step 1: Start the noodle dough (in advance)
Noodles
- Bread flour400 g2 parts
- Water200 g1 part
- Salt8 g1%
Set a bowl over a scale. Add the flour, water, and salt. Mix the dough with your hands until a ball is formed. The dough will be fairly stiff and tough, so for about 5 minutes in the bowl. Cover the bowl with plastic wrap and let rest for 30 minutes.