All-Purpose Noodle Stir Fry Sauce

Step 1: Make the sauce base

All purpose sauce components

  • Soy Sauce
    2 parts200 g
  • Chinese Black Vinegar
    1 part100 g
  • Oyster Sauce
    1/2 part50 g

Combine all of the all-purpose sauce ingredients and mix together.

  • This sauce makes a great stir-fry seasoning as is, but feel free to add aromatics or thicken the texture.